The gaiwan is the heart of mindful gongfu tea brewing – a simple yet profound vessel that allows complete control and quiet attention to the leaves. This handcrafted white porcelain gaiwan follows centuries-old Jingdezhen and Dehua traditions, prized for its thin, translucent body and exceptional heat retention.
Premium Craftsmanship & Quality:
- High-Temperature Firing: Fired at 1320°C for superior strength, density, and glaze stability – resulting in a pure, non-porous surface that won’t absorb flavors or odors.
- Premium white porcelain with a smooth, jade-like finish
- Includes matching saucer for stability and elegance
- Choice of subtle gold rim for understated luxury, or pure white for timeless minimalism
- Thin walls allow subtle light transmission, revealing the tea’s evolving color during infusion
Available Sizes:
- 230ml – ideal for longer sessions or sharing (mouth 11cm, height 9.5cm)
- 160ml – perfect for solo tasting and precise control (mouth 9.6cm, height 9cm)
Why It’s Perfect for Living Tea: Designed for our small-batch raw Pu-erh mini cakes – simply place one 2g cake in the gaiwan, add hot water, and observe the leaves unfurl against the pristine white backdrop. The neutral, high-fired porcelain preserves pure flavor while offering full visual connection to the brew.
Handmade with care; minor natural variations are signs of authentic craftsmanship. Microwave and dishwasher safe (gentle cycle recommended).
Elevate your Pu-erh practice with this durable, beautiful gaiwan – a bridge between ancient tradition and quiet modern ritual.
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